Sacco's Bowl Haven in Somerville has been a staple in the community for decades, offering a unique dining experience that combines delicious food with a nostalgic atmosphere. As a food enthusiast with a passion for uncovering hidden gems, I had the opportunity to visit Sacco's and experience it firsthand. In this article, I'll take you on a journey through the history of Sacco's, the menu offerings, and what makes it a must-visit destination for foodies and families alike.
A Brief History of Sacco’s Bowl Haven
Sacco’s Bowl Haven has been a Somerville institution since 1954, when it was first opened by its founder, Sal Sacco. The restaurant has remained family-owned and operated, with Sal’s son, Rick, taking over the reins in the 1980s. Over the years, Sacco’s has become a beloved gathering spot for locals and visitors, offering a warm and welcoming atmosphere that’s hard to find in today’s fast-paced world.
The Menu: A Classic American Fare
Sacco’s menu is a love letter to classic American cuisine, with a focus on comfort food that’s both familiar and delicious. From their famous burgers to their mouth-watering sandwiches, Sacco’s offers something for everyone. Their menu is divided into several sections, including:
Menu Section | Description |
---|---|
Burgers | Juicy burgers made with freshly ground beef, topped with a variety of options |
Sandwiches | From classic club sandwiches to Italian subs, Sacco's has a sandwich for every taste |
Entrees | Hearty dishes like chicken parmesan, meatloaf, and pasta |
Salads | Fresh and flavorful salads, perfect for a lighter meal |
The Dining Experience
Walking into Sacco’s is like stepping back in time. The decor is classic American diner, with comfortable booths and a long counter where you can sit and enjoy a meal. The atmosphere is lively and welcoming, with friendly staff and a bustling kitchen that adds to the excitement. Whether you’re a family with kids or a group of friends, Sacco’s has a table that’s just right for you.
Awards and Accolades
Sacco’s Bowl Haven has received numerous awards and accolades over the years, including:
- Named one of the "Best Diners in Massachusetts" by Boston Magazine
- Recipient of the "Somerville Chamber of Commerce Business of the Year" award
- Featured in several food blogs and publications, including The Boston Globe and Eater Boston
Key Points
- Sacco's Bowl Haven has been a Somerville institution since 1954
- The restaurant offers classic American cuisine with a focus on comfort food
- The menu features a variety of options, including burgers, sandwiches, entrees, and salads
- The dining experience is lively and welcoming, with friendly staff and a bustling kitchen
- Sacco's has received numerous awards and accolades over the years
Insider Tips and Recommendations
As a seasoned foodie, I’ve got some insider tips to share with you. First, be sure to arrive early, as Sacco’s can get busy, especially on weekends. Second, don’t be afraid to try some of the lesser-known menu items, like the chicken parmesan or the meatloaf. Finally, be sure to save room for dessert – Sacco’s famous pies are not to be missed!
Conclusion
Sacco’s Bowl Haven is a true gem in the heart of Somerville. With its rich history, delicious menu offerings, and welcoming atmosphere, it’s a must-visit destination for anyone looking for a great dining experience. Whether you’re a local or just visiting, Sacco’s is a place that’s sure to leave you feeling full and happy.
What are the hours of operation for Sacco’s Bowl Haven?
+Sacco’s Bowl Haven is open Monday through Thursday from 11am to 10pm, Friday and Saturday from 11am to 11pm, and Sunday from 12pm to 9pm.
Does Sacco’s offer vegetarian or vegan options?
+Yes, Sacco’s offers several vegetarian and vegan options, including salads, sandwiches, and pasta dishes. Please inform your server of any dietary restrictions.
Can I make a reservation at Sacco’s?
+Sacco’s does not take reservations, but they do offer a waitlist. You can ask your server to add your name to the waitlist, and they will notify you when your table is ready.